Publikasi

Abubakar, A. and Haque, M. (2020) ‘Preparation of medicinal plants: Basic extraction and fractionation procedures for experimental purposes’, Journal of Pharmacy And Bioallied Sciences, 12(1), pp. 1–10.

Agil, M., Kusumawati, I., Muslikh, F.A. and Ma’arif, B. (2023) ‘Neuroprotective activity of Indonesian traditional herbal medicine: A systematic review’, Journal of Applied Pharmaceutical Science, 13(10), pp. 14–30.

Akash, M.S.H. and Rehman, K. (2019) Essentials of pharmaceutical analysis, Essentials of Pharmaceutical Analysis. Singapore: Springer Singapore.

Al-Mamun, M.R., Maniruzzaman, M., Rahman Badal, M.M. and Haque, M.A. (2024) ‘Comparison of piperine content, antimicrobial and antioxidant activity of Piper chaba root and stem’, Heliyon, 10(19), pp. 1–11.

Andalucia, L.R., Banun, A., Hariyati, N., Ardiyani and Restiati, A. (2022) Formularium Fitofarmaka. Jakarta: Kementrian Kesehatan Repbulik Indonesia.

Anonim (2017) Farmakope Herbal Indonesia (Edisi II). Jakarta.

Anonim (2023) Survei Kesehatan Indonesia (SKI) 2023 Dalam Angka.

Chen, Zhao, Zhao, M., You, L., Zheng, R., Jiang, Y., Zhang, X., Qiu, R., Sun, Y., Pan, H., He, T., Wei, X., Chen, Zhineng, Zhao, C. and Shang, H. (2022) ‘Developing an artificial intelligence method for screening hepatotoxic compounds in traditional Chinese medicine and Western medicine combination’, Chinese Medicine, 17(1), pp. 1–7.

Chopra, B., Dhingra, A.K., Kapoor, R.P. and Prasad, D.N. (2016) ‘Piperine and Its Various Physicochemical and Biological Aspects: A Review’, Open Chemistry Journal, 3(1), pp. 75–96.

Fatimah, S., Rahayu, M. and Indari, D.F. (2017) ‘Analisis Antalgin dalam Jamu Pegal Linu yang Dijual di Pasar Beringharjo Yogyakarta’, Journal of Health, 4(1), pp. 29–34.

Galih, W., Permana, B. and Damayanti, S. (2025) ‘Development and Validation of Analytical Method for Piperine in Phytopharmaceutical Product Containing Cabe Jawa Fructus by HPLC’, Indonesian Journal of Pharmaceutical Science and Technology, 12(1), pp. 36–42.

Grenvilco, O., Kumontoy, D., Deeng, D. and Mulianti, T. (2023) ‘Pemanfaatan Tanaman Herbal Sebagai Obat Tradisional Untuk Kesehatan Masyarakat Di Desa Guaan Kecamatan Mooat Kabupaten Bolaang Mongondow Timur’, Jurnal Holistik, 16(3), pp. 1–16.

Hanifah, U. (2021) Identifikasi Kandungan Antalgin Dan Deksametason Natrium Fosfat Pada Jamu Pegal Linu Yang Beredar Di Kabupaten Pekalongan Dengan Metode High Performance Liquid Chromatography (HPLC). Skripsi. Universits Muhammadiyah Pekajangan Pekalongan.

Haq, I.U., Imran, M., Nadeem, M., Tufail, T., Gondal, T.A. and Mubarak, M.S. (2021) ‘Piperine: A review of its biological effects’, Phytotherapy Research, 35(2), pp. 680–700.

Hauk, C., Boss, M., Gabel, J., Schäfermann, S., Lensch, H.P.A. and Heide, L. (2022) ‘An open-source smartphone app for the quantitative evaluation of thin-layer chromatographic analyses in medicine quality screening’, Scientific Reports, 12(1), pp. 1–15.

Imran, M., Samal, M., Qadir, A., Ali, A. and Mir, S.R. (2022) ‘A critical review on the extraction and pharmacotherapeutic activity of piperine’, Polimers in Medicine, 52(1), pp. 29–34.

Imulda, A., Purwani, H., Sari, F., Pertiwi, K.K., Lestari, T.P., Farmasi, F., Ilmu, I., Bhakti, K. and Kediri, W. (2024) ‘Skrining Fitokimia Dan Kromatografi Lapis Tipis Ekstrak Daun Beluntas (Pluchea indica L.)’, Pharma Bhakta, 4(1), pp. 8–14.

Jadid, N., Arraniry, B., Hidayati, D., Purwani, K., Wikanta, W., Hartanti, S. and Rachman, R. (2018) ‘Proximate composition, nutritional values and phytochemical screening of Piper retrofractum vahl. fruits’, Asian Pacific Journal of Tropical Biomedicine, 8(1), pp. 37–43.

Kowalska, T. and Sajewicz, M. (2022) ‘Thin-Layer Chromatography (TLC) in the Screening of Botanicals–Its Versatile Potential and Selected Applications’, Molecules, 27(19), pp. 1–23.

Kruve, A., Rebane, R., Kipper, K., Oldekop, M.-L., Evard, H., Herodes, K., Ravio, P. and Leito, I. (2015) ‘Tutorial review on validation of liquid chromatography–mass spectrometry methods: Part II’, Analytica Chimica Acta, 870, pp. 8–28.

LaCourse, M.E., L.W.R. (2017) ‘General instrumentation in High Perfomance Liquid Chromatography’, in. Elsevier, pp. 417–429.

Lee, J.-G., Kim, A.-Y., Kim, D.-W. and Kim, Y.-J. (2021) ‘Determination and risk characterisation of bio-active piperine in black pepper and selected food containing black pepper consumed in Korea’, Food Science and Biotechnology, 30(2), pp. 209–215.

Lizarme-Salas, Y., Ariawan, A.D., Ratnayake, R., Luesch, H., Finch, A. and Hunter, L. (2020) ‘Vicinal difluorination as a C=C surrogate: an analog of piperine with enhanced solubility, photostability, and acetylcholinesterase inhibitory activity’, Beilstein Journal of Organic Chemistry, 16, pp. 2663–2670.

Logoyda, L., Kovalenko, S., Abdel-Megied, A.M., Zhulkevych, I., Drapak, I., Demchuk, I. and Netsyuk, O. (2019) ‘HPLC Method Development For The Analysis Of Bisoprolol In Combined Dosage Form Containing Bisoprolol And Enalapril And In Vitro Dissolution Studied’, International Journal of Applied Pharmaceutics, pp. 196–194.

Luan, X., Sun, Q., Yang, Y., Rong, R. and Wang, X. (2024) ‘Improvement of polarity-based solvent system for countercurrent chromatography in the guidance of solvent selectivity: n-hexane/ethyl acetate/ alcohol solvents/water as an example’, Journal of Chromatography A, 1736, pp. 465389–465342.

Lumintu, I. (2025) ‘Optimizing Quality Attributes of Piper Retrofratum Vahl. Through Partial Least Squares Regression: Insights from Pretreatment and Drying Experiments with Fruit Peel Infusions’, ComTech: Computer, Mathematics and Engineering Applications, 16(1), pp. 1–12.

Mandal, P., Das, A.P. and Ghosal, M. (2016) ‘TLC Based Chemotaxonomic Approach of some Laurels Present in Sub- Himalayan Terai & Duars Region of West Bengal, India’, International Journal of Pharmaceutical Sciences Review and Research, 41(2), pp. 193–196.

Maria, D.O., Zaini, E., Hasmiwati, H. and Revila, G. (2024) ‘Isolasi Piperin dari Lada Hitam (Piper nigrum L) dan Uji Kemurniannya’, Jurnal Farmasi Higea, 16(1), pp. 52–62.

Marson, B.M., Concentino, V., Junkert, A.M., Fachi, M.M., Vilhena, R.O. and Pontarolo, R. (2020) ‘Validation Of Analytical Methods In A Pharmaceutical Quality System: An Overview Focused On Hplc Methods’, Quimica Nova, 43(8), pp. 1190–1203.

Mawarnis, E.R.. , U.A.A. (2024) Kimia Analisis Instrumen. Yogyakarta: Deepublish.

Mulyani, A.A., Yasir, B., Aswad, M. and Kunci, K. (2023) ‘Validasi Metode Analisis Senyawa Piperin Dalam Jamu Menggunakan Metode Klt-Densitometri’, Original Article MFF, 27(3), pp. 71–75.

Murti, Y.B., Hartini, Y.S., Hinrichs, W.L.J., Frijlink, H.W. and Setyaningsih, D. (2018) ‘UV-Vis Spectroscopy to Enable Determination of the Dissolution Behavior of Solid Dispersions Containing Curcumin and Piperine’, Journal of Young Pharmacists, 11(1), pp. 26–30.

Novianti, C. (2021) Aneka Ramuan Jamu Tradisional untuk Kebugaran dan Kesehatan. 1st edn. Edited by Dewani. Yogyakarta: Permata Ilmu Jogjakarta.

Nurani, L.H., Edityaningrum, C.A., Irnawati, I., Putri, A.R., Windarsih, A., Guntarti, A. and Rohman, A. (2023) ‘Chemometrics-Assisted UV-Vis Spectrophotometry for Quality Control of Pharmaceuticals: A Review’, Indonesian Journal of Chemistry, 23(2), pp. 542–567.

Patil, A.K., Jalalpure, S.S., Chimagave, S.S. and Kurangi, B.K. (2023) ‘UV-spectrophotometric Method Development and Validation for Piperine Estimation in Black Pepper, Ayurvedic Formulation and Novel Nano Formulation: A Perfect Quality Assessment Tool’, Indian Journal of Pharmaceutical Education and Research, 58(1), pp. 305–315.

Quijia, C.R. and Chorilli, M. (2020) ‘Characteristics, Biological Properties and Analytical Methods of Piperine: A Review’, Critical Reviews in Analytical Chemistry, 50(1), pp. 62–77.

Rabel, F. and Sherma, J. (2017) ‘Review of the state of the art of preparative thin-layer chromatography’, Journal of Liquid Chromatography and Related Technologies. Taylor and Francis Inc., pp. 165–176.

Rahmasari, K.S. and Astuti, I. (2023) ‘Analyzing the Salicylic Acid Content of Anti-Acne Products Circulating in Pekalongan Regency’, in Urecol. Pekalongan, pp. 868–877.

Rahmasari, K.S., Waznah, U., Maharisti, R.A. and Safitri, A. (2022) ‘Analysis of Rhodamin B on Lipstick, Blush On and Eye Shadow in  Pekalongan Regency With UV-Vis Spectrophotometer ’, Jurnal Ilmu Kesehatan, 10(2), pp. 152–160.

Rajarajan, D., Natesh, J., Penta, D. and Meeran, S.M. (2021) ‘Dietary Piperine Suppresses Obesity-Associated Breast Cancer Growth and Metastasis by Regulating the miR-181c-3p/ PPARα Axis’, Journal of Agricultural and Food Chemistry, 69(51), pp. 15562–15574.

Ramadhan, S.A. and Musfiroh, I. (2021) ‘Review Artikel: Verifikasi Metode Analisis Obat. Fitofarmaka’, Fitofarmaka, 19(2), pp. 87–92.

Ramdani, N., Mustam, M. and Asiz, H.A. (2023) Bahan Ajar Kimia Instrumentasi. Banyumas: Omera Pustaka.

Ravisankar, P., Naga Navya, C., Pravallika, D. and Navya, D. (2015) ‘A Review on Step-by-Step Analytical Method Validation’, IOSR Journal Of Pharmacy, 5(10), pp. 7–19.

Risqi, I.I. (2023) Validasi Metode Dan Penetapan Kadar Kurkumin Pada Temu Blenyeh (Curcuma Purpurascens Blume) Secara High Performance Liquid Chromatography (Hplc). Skripsi. Universitas Muhammadiyah Pekajangan Pekalongan.

Riyanto (2016) Validasi & Verifikasi Metode Uji Sesuai dengan ISO/IEC 17025 Laboratorium Pengujian dan Kalibrasi. Yogyakarta: Deepublish.

Rohman, A. (2020) Analisis Farmasi dengan Kromatografi Cair. Edited by Devi. Yogyakarta: Gadjah Mada University Press.

Rustandi, T., Prihandiwati, E., Nugroho, F., Hayati, F., Afriani, N., Alfian, R., Aisyah, N., Niah, R., Rahim, A. and As-Shiddiq, H. (2023) ‘Application of artificial intelligence in the development of Jamu “traditional Indonesian medicine” as a more effective drug’, Frontiers in Artificial Intelligence, 6, pp. 1–5.

Shrestha, S., Chaudhary, N., Sah, R. and Malakar, N. (2020) ‘Analysis of Piperine in Black Pepper by High Performance Liquid Chromatography’, Journal of Nepal Chemical Society, 41(1), pp. 80–86.

Sivashanmugam, A. and Velmathi, S. (2022) ‘Synthesis and characterization of Piperine amide analogues: Their In-silico and invitro analysis as potential antibacterial agents’, Results in Chemistry, 4, pp. 19–29.

Smilkov, K., Ackova, D.G., Cvetkovski, A., Ruskovska, T., Vidovic, B. and Atalay, M. (2019) ‘Piperine: Old Spice and New Nutraceutical?’, Current Pharmaceutical Design, 25(15), pp. 1729–1739.

Stoll, D.R. (2021) ‘Surfing on Mobile Phase, Part I: Origins of Mobile-Phase Composition Waves and Their Effects on Detector Baselines’, LCGC North America, pp. 52–55.

Suprianto (2018) ‘Parameter Optimasi dan Validasi Metode Ultra Fast Liquid Chromatography’, Zenodo. Medan, pp. 8–31.

Tegar, M. (2022) Buku Ajar Obat Tradisional. 1st edn. Edited by D. Larasati. Bantul: CV. Mitra Edukasi Negeri.

Tiwari, A., Mahadik, K.R. and Gabhe, S.Y. (2020) ‘Piperine: A comprehensive review of methods of isolation, purification, and biological properties’, Medicine in Drug Discovery, 7, pp. 1–21.

Tom, J. (2021) ‘UV-Vis Spectroscopy: Principle, Strengths and Limitations and Applications’, Technology Network, 30 June, pp. 1–21.

United States Pharmacopeial Convention (2014) The United States Pharmacopeia 37-National Formulary 32 (USP 37-NF32). 37th edn. Rockville USA: United States Pharmacopeial Convention Inc.

Wang, M., Zhang, Y., Wang, R., Wang, Z., Yang, B. and Kuang, H. (2021) ‘An Evolving Technology That Integrates Classical Methods with Continuous Technological Developments: Thin-Layer Chromatography Bioautography’, Molecules, 26(15), pp. 1–21.

Yu, J.-W., Li, S., Bao, L.-D. and Wang, L. (2021) ‘Piperine treating sciatica through regulating inflammation and MiR-520a/P65 pathway’, Chinese Journal of Natural Medicines, 19(6), pp. 412–421.

Yun, J., Kim, C., Kim, M.-B. and Hwang, J.-K. (2018) ‘Piper retrofractum Vahl. Extract, as a PPAR and AMPK Activator, Suppresses UVB?Induced Photoaging through Mitochondrial Biogenesis and MMPs Inhibition in Human Dermal Fibroblasts and Hairless Mice’, Evidence-Based Complementary and Alternative Medicine, 2018(1), pp. 1–12.

Zazeri, G., Povinelli, A.P.R., de Freitas Lima, M. and Cornélio, M.L. (2020) ‘The Cytokine IL-1β and Piperine Complex Surveyed by Experimental and Computational Molecular Biophysics’, Biomolecules, 10(9), pp. 1–14.

Zhuang, B., Ramanauskaite, G., Koa, Z.Y. and Wang, Z.-G. (2021) ‘Like dissolves like: A first-principles theory for predicting liquid miscibility and mixture dielectric constant’, Science Advances, 7(7), pp. 1–7.